Table of Content Introduction The Pros of Microwave Cooking The Cons of Microwave Cooking Frequently Asked Questions Introduction The number of kitchens with microwave ovens is increasing rapidly – it
The one lesson that the Covid-19 pandemic has taught is that, there is nothing ‘micro’ about micro-organisms. Their ability to wreak death, destruction and disruption in human lives is far
Acid Reflux is the common name for a condition called as Gastro-Esophageal Reflux Disease (GERD). In an earlier article, we have covered in detail what is GERD and what are
The digestive system is a well-designed mechanism. Food that is chewed and swallowed moves down the esophageal pipe (in the throat and upper chest) and enters the stomach where the
The English language has many interesting expressions around the gut. Some of them are “it was a gut feeling”, “it was a gut-wrenching experience”, “felt sick to the stomach”, “feeling
The food we consume is made up of macronutrients such as proteins, carbohydrates and fats, and micronutrients such as vitamins and minerals. Vitamins and minerals are absolutely vital for good
Patients with Diabetes, who are suffering from any of the three types of the condition (type-1, type-2 or gestational), when diagnosed with Cancer, must be aware of the challenges they
Table of Content Heart Attack – Timely Assistance Act quickly when What to do Survival rates can double or triple if more people know How to act in the event
Genesis What stands today, as a 1200+ bed and growing multi-speciality hospital chain operating out of 5locations, had humble beginnings as a 30-bedded hospital in Tiruchirapalli in the year 1999.
The spine is an important part of the skeleton and provides the necessary support and strength for the upper body. It also houses the spinal column which consists of the
